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Pumpkin Cake Mix Crinkle Cookies

Pumpkin Cake Mix Cookies

I have a problem. I just can’t stop making cake mix crinkle cookies! Every time I see a new cake mix out on the shelves I see a new crinkle cookie, I’m delusional I swear. I just can’t help it they are just SO easy, soft, chewy, fast, and come out great every single time! They are currently my my “go to” treat when I need something fast. ..

Pumpkin Cake Mix Cookies Pumpkin Cake Mix Cookies

I made these Pumpkin crinkle cookies before we left for Texas. We were headed out for one last dinner with friends and I wanted to bring treats, but with supplies low and the kitchen half packed I was a little stumped. Until I remembered I had a Pillsbury Pumpkin cake mix stashed away…

Pumpkin Cake Mix Cookies

1 Box Pillsbury Pumpkin Cake Mix
2 Eggs
1/3 Cup Vegetable Oil
1 Cup Powdered Sugar (To Roll)
1 Cup Granulated Sugar (To Roll)

Makes approx. 15 cookies

Pumpkin Cake Mix Cookies

Step 1: Preheat oven to 350. Mix together cake mix, eggs, and oil until it forms a nice dough.

Step 2: Work the dough together into a nice ball. If your dough is a little soft yet, wrap it in plastic wrap and place it in the fridge to chill for 20 minutes. Mine was ready to go right away.

Pumpkin Cake Mix Cookies

Step 3: Line cookie sheet with parchament paper. I used my Bulls Eye baking parchment once again with the handy markers. Roll dough into 1in balls.

Pumpkin Cake Mix Cookies

Step 4: Before you roll your dough into the powdered sugar, roll them in granulated sugar. While baking the graunlated sugar melts and the powedered sugar stays right on top!

Pumpkin Cake Mix Cookies

Pumpkin Cake Mix Cookies

Step 5: Bake at 350 degrees for 10-12 minutes then let cool on a cooling rack.

Pumpkin Cake Mix Cookies

See how easy and beautiful these are? Go ahead and give some cake mix crinkle cookies a try and I promise, you’ll be just as hooked as me!

Want to get a jump start on your holiday baking? You can make these now and freeze them for Thanksgiving!
Pumpkin Cake Mix Cookies

Pumpkin Cake Mix Crinkle Cookies

Ingredients

  • 1 Box Pillsbury Pumpkin Cake Mix
  • 2 Eggs
  • 1/3 Cup Vegetable Oil
  • 1 Cup Powdered Sugar (To Roll)
  • 1 Cup Granulated Sugar (To Roll)
  • Makes approx. 15 cookies

Instructions

  1. Preheat oven to 350. Mix together cake mix, eggs, and oil until it forms a nice dough.
  2. Work the dough together into a nice ball. If your dough is a little soft yet, wrap it in plastic wrap and place it in the fridge to chill for 20 minutes.
  3. Line cookie sheet with parchament paper. Roll dough into 1in balls.
  4. Before you roll your dough into the powdered sugar, roll them in granulated sugar.
  5. While baking the graunlated sugar melts and the powedered sugar stays right on top!
  6. Bake at 350 degrees for 10-12 minutes then let cool on a cooling rack.
http://makebakecelebrate.com/pumpkin-cake-mix-crinkle-cookies/

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Comments

  1. Sounds like a quick, easy,delicious cookie, thanks for sharing

  2. Hey Toni, I just found your blog for the first time today, it was your post about perfect sugar cookies,I very much enjoyed reading it. The Pumpkin cookies look great, I have made that kind with a cake mix many times they are delicious. Have you tried the gooey butter cookie kind made with a cake mix and cream cheese? They are our new favorite cake mix cookie.
    Looking forward to many more of your posts now that I have found you.
    Happy Baking.
    Theresa

    • Hello and welcome! I have not tried the gooey butter kind – but it sounds great! Do you have the recipe? I would love to try it out!

      • Hey Toni, I hope you are doing things that make you happy. I found the recipe on Pinterest, at http://www.lilluna.com. They are called gooey butter cookies and that recipe is also used for the gooey monster cookies!
        Happy Baking
        Theresa

  3. Thank you for the recipe. I can’t wait to try those. I am going to try them using a French cake mix since I am presently in Provence. But very cool idea.
    Judy

  4. Thanks for this yummy and easy=to-follow recipe! Totally considering this :)

  5. Yours DO seem to come out perfectly every single time! :)

  6. These are my favorite!!!!!! I add white chocolate chips to it and eat entirely too many. Also good with cinnamon chips. We are currently doing Cherry Chocolate crinkle cookies. Yum-O